Nutrition for Infant, Child, Adolescent and Elderly
1. The complementary feeding involves: a) Timely b) Adequate c) Active feeding d) All of above 2. The infant double his/her birth weight at which mo…
Nutrition
Nutrition During Pregnancy and Lactation
1. The total weight gain during pregnancy is: a) 8-10 Kg. b) 9-12 Kg. c) 10-14 Kg. d) 11-16 Kg. 2. Exclusive breast feeding is given upto: a) 3 Mont…
Nutrition
Introduction to Nutrition and Nutritional Assessment
1. Macronutrients involve: a) Protein b) Fat c) Carbohydrates d) All of these. 2. Which of the follow is Rich source of Vitamin C: a) Amla b) Apple …
CHN
Bio-Medical Waste Management and Infection Control
1. Four colour codes for bag in BMW are a) Yellow, red, green and blue b) Red, blue, white and black c) Yellow, red, blue and black d) Yellow, red, …
CHN
Demography Surveillance and Interpretation of Data
1. If birth rate is high and death rate is declining the country will be in which stage of demographic cycle - a) High stationary b) Late expanding…
CHN
Concept of Community Health
1. In the definition of epidemiology, “determinants” generally includes: a) Agents b) Causes c) Control measures d) Sources 2. Epidemiology, as defin…
Environmental Health and Sanitation
1. “Control of water supplies to ensure that they are pure and wholesome” is a statement of a) WHO b) Pollution control department c) Department of …
UNIT 2: Health Care Planning and Organisation of Health Care at Various Levels
1. Resources required for health planning are a) Manpower b) Money c) Material d) All of the above 2. Documentation of plan is an aspect of a) Goa…
Concepts of Community Health || Multiple question of community health nursing
1. The organized community efforts that promote health and prolong life are a) control of communicable infection, b) improved environment– access to…
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